The Flower Chef: A Modern Guide to Do-It-Yourself Floral Arrangements download free [PDF and Ebook] by Carly Cylinder

The Flower Chef: A Modern Guide to Do-It-Yourself Floral Arrangements download free [PDF and Ebook] by Carly Cylinder year 2016
  • Book name: The Flower Chef: A Modern Guide to Do-It-Yourself Floral Arrangements
  • Author: Carly Cylinder
  • Release date: 2016/1/24
  • Publisher: LITTLE, BROWN & COMPANY
  • Language: English
  • Genre or Collection: Crafts and Hobbies
  • ISBN: 9781455555499
  • Rating: 7.94 of 10
  • Votes: 168
  • Review by: Cara Ontiveros
  • Review rating: 8.21 of 10
  • Review Date: 2018/11/15
  • Total pages: 224
  • Includes a PDF summary of 24 pages
  • Description or summary of the book: THE FLOWER CHEF caters to all readers, from beginners who have never worked with flowers before and are looking for a new creative outlet to decorators, party planners and photographers looking to liven up their spaces to professionals who want to update their techniques. This book teaches readers everything they need to know about flower arranging, including tips on how to buy and care for flowers, how to cut and prepare them, and how to use floral foam, vases, and various other decorative elements in their arrangements
  • Estimated reading time (average reader): 11H23M12S
  • Other categories, genre or collection: Crafts & Hobbies, Flower Arranging & Floral Crafts, Interior Design, Decor & Style Guides
  • Available formats: TCR, WORD, MobiPocket, DOC, PDF, TXT, EPUB, AZW. Compressed in LZ, ZIP, RAR, BZ2, Z, TAR.LZO
  • Download servers: SendSpace, Mediafire, Google Drive, Dropbox, Torrent, Seafile
  • Format: Hardback
  • Approximate value: 34.84 USD
  • Dimensions: 200x244x20mm
  • Weight: 861.83g
  • Printed by: Grand Central Publishing
  • Published in: New York, United States
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